OXO Good Grips Multi-Purpose Kitchen and Herbs Scissors – Portable Garden Harvest Tool for Outdoor Patios
OXO Good Grips Multi-Purpose Kitchen and Herbs Scissors – Portable Garden Harvest Tool for Outdoor Patios
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Why you'll love it
- Replaces several single-purpose tools (herb stripper, kitchen shears, box cutter) with one multi-purpose pair
- Micro-serrated blades grip slick items like meat and herbs so they stop slipping mid-cut
- Cushioned grip reduces hand fatigue and pressure during repetitive herb stripping and cutting
- Detachable blades make deep cleaning easy, reducing food-residue buildup and odors
- Ambidextrous design works comfortably for left- and right-handed family members
- Trusted OXO Good Grips brand known for ergonomic, accessible kitchen tools
Perfect for
- Stripping fresh herbs like rosemary, thyme, and oregano directly from woody stems
- Snipping kitchen twine, packaging, and cardboard boxes during food delivery or grocery unpacking
- Cutting through raw or cooked meat, poultry, and pizza without switching tools
- Slicing vegetables, herbs, and garnishes quickly during weeknight cooking
- Trimming fresh herbs straight from a garden harvest into a prep bowl
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Product Information
Stainless steel design slices through cardboard, twine, meat, vegetables and more
Micro-serrated blades grip items securely and prevent slipping
Herb stripper effectively removes fresh herbs from tough stems
Cushioning pads on grip absorb pressure while cutting
Blades separate for thorough and easy cleaning
Hand wash only
Product DescriptionNumber of Items: 1
Item Type Name: OXO Good Grips Multi-Purpose Kitchen & Herbs Scissors, Shears
Included Components: OXO Good Grips Multi-Purpose Kitchen & Herbs Scissors, Shears
Material Type: Stainless Steel
Blade Material: Stainless Steel
Finish Types: Brushed
Handle Material: Stainless Steel
Item Dimensions L x W: 8.7"L x 3.5"W
Item Weight: 3.52 ounces
Blade Length: 3.75 inches
Color: Multicolor
Product Style: Scissors
Point Style: Scissors
Blade Edge: Serrated
Hand Orientation: Ambidextrous
Frequently Asked Questions
Can I take these shears outside to trim fresh herbs straight from the garden?
Yes. The integrated herb stripper is specifically designed for stripping leaves from tough stems like rosemary, thyme, oregano, and sage right at the garden bed. You can snip and strip in one motion over a bowl or basket.
Are these durable enough for outdoor use on a patio or at a campsite?
Yes. The stainless steel blades resist rust from outdoor humidity and handle exposure to garden soil, grill smoke, and varied temperatures. The reinforced handle is built to withstand regular transport in a garden tote or camp kitchen.
Will this work for prepping food at a picnic or outdoor dinner?
Yes. The shears are compact, lightweight, and easy to pack. They let you snip fresh garnishes, slice grilled meats, cut pizza, and trim vegetables at an outdoor table without dragging a full knife block outside.
Is the tool portable enough for camping, RVing, or tailgating?
Yes. The 8.7-inch overall length and lightweight design fit easily in a camp kitchen drawer, RV cabinet, or tailgate bin. The blade lock keeps them safely closed during transport over rough roads.
Can I use these to trim herbs for a garden-to-table dinner on the patio?
Absolutely. Walk straight from the herb bed to the outdoor prep area, strip and chop fresh herbs in one tool, and finish your dish without ever going back inside. It's an ideal companion for alfresco cooking.
Will the blade lock protect the tool during bumpy outdoor transport?
Yes. The blade lock keeps the shears securely closed, which is especially helpful when tossing them in a garden bag, camping bin, or picnic basket. It prevents accidental openings and protects the blade edge.
Does the ambidextrous handle matter for outdoor cooking where multiple people may help?
It does. At a grill, picnic, or campsite, anyone can pick up the shears and use them comfortably regardless of dominant hand. That makes teamwork easier when several people are sharing prep duties.
Can it handle cutting through cooked meat straight off an outdoor grill?
Yes. The micro-serrated blades grip grilled chicken, steak, sausages, and ribs cleanly without slipping, and the 3.75-inch blade is long enough for most portions. You can slice directly on a platter or cutting board.
How do these compare to a standard pocket knife for outdoor herb prep?
A pocket knife requires a separate cutting surface and more careful handling. These shears let you snip and strip in mid-air or over a bowl, with safer rounded tips, a cushioned grip, and a built-in herb stripper that's purpose-built for fresh herbs.
How do these compare to a garden pruner for harvesting herbs?
Garden pruners are designed for woody branches and can crush delicate herb leaves. These multi-purpose shears make a cleaner cut on herb stems and double as kitchen prep tools, so you don't have to switch between garden pruners and kitchen shears.
Should I bring a knife and cutting board outdoors instead?
For elaborate meals, yes. But for the majority of outdoor cooking — trimming herbs, slicing grilled meats, cutting pizza, opening packaging — these shears eliminate the need to drag a full cutting station outside. They offer excellent versatility with much less setup.
Will outdoor dust or moisture damage the tool?
The stainless steel blades resist corrosion, and the separable design lets you rinse off garden soil, pollen, or food residue easily when you're back inside. A quick hand-wash and dry keeps the shears in great shape for the next outing.
Are these safe to use around kids and pets at an outdoor gathering?
With normal supervision, yes. The rounded blade tips, cushioned non-slip grip, and secure blade lock make them safer than a chef's knife for outdoor use. As with any sharp tool, keep them out of reach when not in use.
How do I strip herbs from woody stems using these shears?
Hold a stem of rosemary, thyme, or oregano in one hand and the shears in the other. Slide the stem through the integrated herb stripper hole built into the handle, pulling the stem through in one motion. The leaves fall cleanly into your bowl, and the bare stem is discarded.
How do I separate the blades for cleaning?
Release the blade lock, then use the blade-release mechanism to separate the two halves. Hand-wash both pieces in warm, soapy water, rinse thoroughly, and dry before reassembling. The separable design ensures you can clean residue from every crevice.
How do I sharpen the blades when they eventually dull?
The micro-serrated blades retain their cutting edge far longer than straight-edge blades. When sharpening is eventually needed, use a diamond hone or a sharpener designed for serrated edges, following the angle of the existing serrations. Many owners find they rarely need sharpening with normal use.
Are these dishwasher safe?
OXO recommends hand-washing to maintain the blade edge and extend tool life. The detachable blade design makes hand-washing quick and thorough, which is the preferred cleaning method for most owners.
Will these scissors work for both left- and right-handed users?
Yes. The ambidextrous 8.7-inch handle is symmetrically designed so left- and right-handed users get the same comfortable grip and cutting power. It's an ideal shared tool for family kitchens.
What comes in the box when I order these shears?
The package includes one pair of OXO Good Grips Multi-Purpose Kitchen and Herbs Scissors with a built-in herb stripper and a blade lock for safe storage. No additional accessories are required to start using it.
Are the blades strong enough to cut through chicken bones?
The shears are designed for cutting raw and cooked meat, poultry, and pizza, including small bones and joints like wing tips. For very thick or large bones, a dedicated cleaver or kitchen saw is recommended.
How do I prevent the blades from rusting over time?
Hand-wash and dry the shears promptly after each use, especially after cutting acidic foods or salty meats. The stainless steel construction is highly rust-resistant, but drying immediately will keep them looking and performing like new for years.
What's the difference between kitchen shears and a chef's knife for prep work?
A chef's knife is ideal for precise slicing, dicing, and chopping on a cutting board. Kitchen and herb shears like these are designed for speed and versatility: snipping herbs, cutting meat directly over a pan, slicing pizza, and opening packaging without needing a separate surface. Many cooks use both tools together, but shears often replace multiple single-purpose gadgets.
