La Choy Teriyaki Stir Fry Sauce & Marinade, 14.5-oz. Bottle for Family Friendly Dinners
La Choy Teriyaki Stir Fry Sauce & Marinade, 14.5-oz. Bottle for Family Friendly Dinners
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Why you'll love it
- One bottle handles four jobs — stir-fry, marinade, dip, and seasoning — reducing pantry clutter
- Clean-label promise: no artificial flavors, preservatives, or colors reassures health-conscious buyers
- Fits restrictive diets with Gluten Free and Kosher Certified credentials
- Trusted American-Asian brand heritage since 1922 lowers risk for new buyers
- Three flavor profiles (Teriyaki, Orange, Sweet & Sour) let families rotate menus without learning new recipes
- Family-size 14.5 oz bottle and multi-pack options deliver better per-meal value
- Nice and thick consistency that clings well to chicken
- Not thin or watery unlike most sauces
- Perfect saltiness (not too salty like other sauces)
- Sweet but not overly sweet
- Great flavor for the price (~$3 vs. $10 premium brands)
- Works well as a base with added brown sugar for customization
- Gluten-free certification
- Quality durable glass bottle
- Excellent packaging with bubble wrap
- Hard to find in local stores, so Amazon availability is valued
- Thickness is better than most which tend to be thin or watery
- Easy to customize sweetness by adding brown sugar
- Affordable price point (~$3) compared to premium teriyaki sauces costing $10
- Good value for the amount you get
- Gluten-free labeling
- Great taste on chicken, rice, and vegetables
- Not too salty compared to other sauces
- Mildly sassy flavor
- Durable bottle
- Great dipping sauce
- Versatile across many dishes (Asian stir fry, wings, fried egg sandwich)
Perfect for
- Stir-fry sauce for weeknight chicken, beef, pork, or vegetable dinners
- Quick marinade for grilled or pan-seared meats
- Dipping sauce for egg rolls, dumplings, and appetizers
- Seasoning boost for fried rice or noodle bowls
- Bulk meal prepping across multiple dinners (2-pack and 4-pack formats)
- Basting on the grill
- Stir fry (beef and other)
- Marinating chicken pieces
- Oven-baked teriyaki chicken breasts with grilled pineapple and onion
- Beef teriyaki skewers (thin-cut steak on skewers, grilled and basted)
- Fried egg sandwich topping (instead of ketchup)
- Topping for hamburgers, pork, ham, and fish
- Served with rice or quinoa
- Used in LaChoy beef stir fry recipe
- Hamburger topping
- Eating with chicken strips
- Eating with plain rice or quinoa
Re-create your favorite Asian meals with Teriyaki Stir Fry Sauce & Marinade. Use this sauce as a stir-fry sauce, as an easy marinade for meats, as a dip for your favorite egg rolls or even as a fried rice seasoning.
Creating flavorful Asian dishes has never been easier, including the Broccoli Beef recipe found on the back of the bottle. You can also drizzle this tangy, savory sauce over a simple vegetable stir-fry for a tasty, easy-to-prepare dinner.
Stir Fry Sauce & Marinade is made with no artificial flavors, no artificial preservatives and no artificial colors. Since 1922, La Choy has made Asian Style meals easy to prepare at home.
Frequently Asked Questions
Is this sauce safe to serve to my children at family dinner?
Yes, it is a soy-based recipe with no artificial flavors, preservatives, or colors, which gives parents a cleaner option for serving Asian-inspired meals to kids.
Will the flavor be too strong or salty for my kids' taste?
Customers specifically note that the saltiness is balanced and not too salty like other sauces, and the sweetness is mild, making it approachable for children who are just learning to enjoy stir-fry flavors.
Can I use this sauce on simple foods my picky eater will actually eat?
Yes, parents use it on chicken strips, plain rice, and as a topping for a fried egg sandwich, and its mild sweet-savory profile tends to win over kids who reject stronger condiments.
Does the sauce contain any allergens I should know about for my child?
It is soy-based and Certified Gluten Free and Kosher, but parents of children with soy or other specific allergies should always review the full ingredient list on the bottle before serving.
Can I pack this in my child's school lunch safely?
Many parents use it as a dipping sauce for chicken strips or dumplings in lunchboxes; just portion it into a small sealed container and pair it with an ice pack to keep it fresh until lunchtime.
Is this a good sauce to introduce my child to Asian flavors for the first time?
Yes, beginner Asian-cooking parents appreciate that it delivers authentic teriyaki flavor without requiring them to combine soy sauce, sugar, ginger, and garlic separately, so kids can try new flavors with less risk of an overwhelming first experience.
Will my teenager actually use this sauce in a dorm or apartment kitchen?
College-aged cooks use it for everything from stir-fries to fried rice to fried egg sandwiches because the bottle is simple to pour, the flavor is crowd-pleasing, and no special techniques or extra ingredients are required.
Does the sauce work for kid-friendly dinners like chicken and rice?
It is a popular choice for oven-baked teriyaki chicken breasts, grilled chicken pieces, and rice bowls, and the thick consistency helps the flavor stick to the food rather than pooling on the plate.
Can I use this for a fun weekend cooking project with my kids?
Yes, families use it for beef teriyaki skewers, stir-fry night, and dipping sauce for egg rolls and dumplings, which gives kids hands-on roles like threading skewers or mixing vegetables while the sauce handles the flavor.
Is this sauce a good alternative to ketchup for my child's plate?
Many parents use it as a ketchup substitute for fried egg sandwiches, hamburgers, pork, and chicken strips because the mildly sweet flavor is similar but the ingredient list is cleaner than typical ketchup bottles.
How does this compare to kid-targeted sauces like honey barbecue or ketchup?
Compared to standard ketchup and barbecue sauces, this teriyaki offers a more complex sweet-savory flavor while still being approachable for young palates, and parents like that it has no artificial colors or preservatives.
Is this similar to a premium kids' teriyaki brand that costs more?
Parents often find it delivers comparable or better flavor than premium teriyaki sauces priced around $10, which makes it easier to use generously for family dinners without worrying about cost.
How do I know this sauce fits my child's gluten-free or allergen needs?
The bottle is Certified Gluten Free and Kosher, so households managing Celiac disease or gluten intolerance can use it with confidence, though you should still confirm the full ingredient label for any other specific allergies.
What if my child does not like the flavor the first time we try it?
You can customize the sweetness by stirring in a small amount of brown sugar, or start by using it as a thin dipping sauce for milder foods like rice or chicken strips so your child can adjust to the flavor gradually.
Is the glass bottle safe to leave on a counter where young children can reach it?
The durable glass bottle is sturdy, but as with any condiment, it should be stored out of reach of young children, and the pour spout makes it easy to dispense a small amount onto a plate rather than letting kids handle the bottle directly.
Will my kids want to use this sauce repeatedly or will it sit in the fridge?
Because it works as a stir-fry sauce, marinade, dip, and topping across many kid-friendly foods, families typically go through the bottle quickly rather than letting it sit unused, especially when they buy the 2-pack or 4-pack.
How do I use this sauce as a stir-fry sauce for chicken or beef?
Heat a pan or wok with a small amount of oil, add your sliced chicken, beef, pork, or vegetables, and cook until nearly done. Pour in 2 to 3 tablespoons of sauce per serving, toss to coat, and simmer for 1 to 2 minutes until the sauce is heated through and clinging to the food. Serve over rice or quinoa.
How long should I marinate meat in this sauce?
For best results, marinate chicken, beef, or pork in the sauce for at least 15 to 30 minutes in the refrigerator, or up to 4 hours for deeper flavor. The thick consistency means it clings to the meat without needing extra oil or thickener.
Can I use this as a basting sauce on the grill?
Yes, brush or spoon it onto chicken, beef skewers, pork, or vegetables during the last few minutes of grilling. For food safety, do not reuse sauce that has touched raw meat; pour a fresh portion into a separate bowl for basting.
Does this sauce work with rice, quinoa, or fried rice?
Yes, it doubles as a quick seasoning boost for plain rice, quinoa bowls, or fried rice. Stir a tablespoon or two into the rice while it is still hot, or drizzle it over grain bowls with vegetables and protein.
Is this sauce compatible with vegetables, tofu, and meat substitutes?
Yes, it works well with stir-fried or roasted vegetables, tofu, tempeh, and other plant-based proteins, providing the same sweet-savory glaze it gives to chicken or beef.
What is included when I order a single bottle versus a multi-pack?
A single order includes one 14.5 oz glass bottle of sauce. The 2-pack includes two 14.5 oz bottles, and the 4-pack includes four 14.5 oz bottles, all individually sealed and shipped together with protective packaging such as bubble wrap.
Do I need to buy anything separately to start using this sauce?
No additional ingredients are required for basic use. The sauce is ready to use straight from the bottle, though you may want a pan, grill, or rice and your choice of protein or vegetables on hand.
Is this product safe for people with soy or wheat allergies?
The sauce is Certified Gluten Free, meaning it is made without wheat ingredients, but it is soy-based. Anyone with a soy allergy should review the full ingredient list before consuming, and consult a doctor if uncertain.
How should I store the bottle after opening, and how long will it last?
Refrigerate the bottle after opening to maintain flavor and quality. Typically, refrigerated teriyaki-style sauces stay fresh for several months; check the bottle for the printed best-by date and always use a clean utensil when serving.
What is the difference between stir-fry sauce and teriyaki sauce?
Stir-fry sauces are typically a thinner, more general-purpose Asian sauce meant to be cooked quickly with vegetables and protein. Teriyaki sauce is a slightly thicker, sweeter, soy-based glaze originally used for grilled or broiled dishes, and this product is designed to work as both a stir-fry sauce and a teriyaki-style marinade or glaze.
